Blueberries-n-Cream Chia Pudding

 

Chia seed pudding is one of the simplest, fool proof desserts to make. But at the same time, I made some that I just didn’t really care for. I also feel that there are mixed feelings out there about this very simple and popular dessert. Could it be the texture? I can see that to be an issue for some. This blueberries-n-cream is really good though. The store bought, cocowhip!™ by SoDelicious® really makes this dessert. If you have not tried this dessert topping, I highly recommend it. For this dessert you only need a few ingredients and a little bit of passive time to let the chia seeds do their thing. So its a dessert that can be made in the morning and it will be all set for dinner. Easy-Peasy!

 

 

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Print Recipe
Blueberries-n-Cream Chia Pudding
Prep Time 5 minutes
Passive Time 6 hours or more
Servings
people
Ingredients
Prep Time 5 minutes
Passive Time 6 hours or more
Servings
people
Ingredients
Instructions
  1. Place milk, blueberries, agave and dragon fruit powder in to a blender and blend until combined.
  2. Place the liquid mixture and chia seeds into a sealed container and refrigerate for about six hours or overnight.
  3. Once the pudding is set, divided equally and to with cocowhip!, blueberries and coconut flakes.

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